Nerello Mascalese IGP Biologico “Vurria...” 2021 - Di Giovanna

Di Giovanna's Vurria Nerello is a red wine with a fresh, enveloping and complex profile, aged in second and third passage barriques for 6 months.

Elegant notes of ripe red fruit, pomegranate, white pepper and tobacco best express the Terre Sicane terroir.

The Di Giovanna family has been cultivating organic vineyards for five generations in western Sicily, just outside the town of Sambuca di Sicilia. Brothers Gunther & Klaus manage the family’s 56 hectare estate and winery where their hand crafted wines are made and bottled. All wines are made exclusively with estate fruit and the entire production cycle is certified organic by Suolo e Salute SRL.