Ribolla Gialla has been grown in our area for centuries. No one remembers who and exactly were the first vines were planted on the Estate but this wine was always a year round staple at the tables of the Venetian nobility. VENDRAME VIGNIS DEL DOGE, a family-run business, is located i..
Grown and made into wine in Friuli for centuries now, Friulano has always been a part of our family. It was the preferred white wine of the Doge and his family and was always present in its various forms at the table of the noble families of the the venetian republic. VENDRAME VIGNIS DEL ..
Refosco Dal Peduncolo Rosso has always been known as the farmers wine yet nearly disappeared over the course of the last couple of decades. Fortunately people like my father kept this grape alive and it is now starting to make a comeback. VENDRAME VIGNIS DEL DOGE, a family-run business, i..
Verduzzo is a grape that was commonly found in Veneto and Friuli but slowley started to dissapear over the last 30 years. It was used to make a semi sparkling white and blended with Glera to make Prosecco. We decided to give our Verduzzo a new lease of life and thus decided to make a aromatic desser..
The general consensus is that Sparkling Ribolla Gialla is the future for the Ribolla grape. No one remembers who and exactly were the first vines were planted on the Estate but this wine was always a year round staple at the tables of the Venetian nobility. Grapes are selected and harvested by hand ..
Le Carline presents you this new line of wines from grapes able to resist to adversity, obtained after several cross between vines varieties of North Europe, which have demonstrated the best characteristics of resistance to fungal diseases and between ancient vines varieties that have always been pr..
It presents a deep red colour with magenta shades, and it’s an austere wine with marked inklings of berries and moss.Dry and full bodied to the palate. Le Carline has been involved in organic viticulture since the beginning of its adventure in the world of wine, which dates back to almost..
Prosecco Extra Dry should be drunk young to fully appreciate its fresh lively taste and unmistakeable bouquet and flavour.Pale yellow colour, it has an intense lingering bouquet of acacia flavours and lilac.Delicately smooth flavour, balanced by a pleasant sharp note. Le Carline has been ..
Wine with excellent structure, full-bodied, robust, rich ruby red colour tending to garnet with age.Intense winy bouquet, reminiscent of raspberry and red fruits.Aged for 2-3 years it becomes dry.Justly tannic, well orchestrated and smooth. Le Carline has been involved in organic viticult..
Pale yellow colour with warm golden hues. Intense bouquet, with marked fruity and floral notes. Typical smooth flavour, lingering with elegant tones of almonds. Le Carline has been involved in organic viticulture since the beginning of its adventure in the world of wine, which d..