Le Carline

Le Carline Società Semplice Agricola has practised organic viticulture since the very start of its adventure in wine, almost 30 years ago, and this philosophy of production, and of life, has made Le Carline a byword for certified organic, vegan wines with no added sulphites.

The winery lies in the heart of the Lison-Pramaggiore DOC and Venezia DOC zones (the largest organic wine-growing area in Europe). Its production is certified organic and vegan by ICEA (Istituto per la Certificazione Etica ed Ambientale).

A few years ago it began making wines with no added sulphites or other winemaking aids.