
Maremma Toscana DOC "Spineto Silver" 2021 – Erik Banti
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Scheda Tecnica
| Produttore | Erik Banti |
| Regione | Tuscany |
| Tipologia | Red wine |
| Classificazione | Maremma Toscana DOC |
| Annata | 2021 |
| Formato | 0.75 |
| Vitigni | 70% Sangiovese – 20% Merlot – 10% Cabernet Sauvignon |
| Vinificazione | Harvest begins in early September with the Merlot, continues two weeks later with the Sangiovese and closes with the Cabernet Sauvignon. The grapes ferment separately at 25 °C for about 12 days. |
| Affinamento | After malolactic fermentation, the French varietals are aged in French barriques for approximately six months. The wine is blended in steel tanks for a further six to eight months, and the Spineto Silver is bottled 18 months after harvest. |
A harmonious, easy-drinking Tuscan red: Maremma Toscana DOC "Spineto Silver" 2021 by Erik Banti is a blend of Sangiovese with small shares of French varieties such as Merlot and Cabernet Sauvignon, which bring softness and roundness.
In the glass it shows an intense ruby red and a bouquet of ripe red fruit and light spice.
On the palate it is full, harmonious and well balanced, with enveloping tannins and a long finish.
Recommended pairings: roast meats, pasta with ragù, aged cheeses and mixed grills.
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What if my wine tastes corked?
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