La Vigilia was born from enthusiasm of 40 years of experience in wine production.
For many years passing through 3 generations, we dedicate our time to develop and improve the techniques of winemaking.
The company took the name from a particular vineyard placed in the hills among Verona which was used to be called “Vigneto della Vigilia” in Valpolicella area.
Tradition meets innovation.
With the time, the production process is been built to follows a simple and harmonious way:
In the countryside the vineyards are conceived for a low production per plant to benefit a higher quality. Afterwards the harvest instead, inside the winery traditional methods of vinification are living together with the most advanced technologies to extract from the grapes the best qualities.
The Veneto Area
The particular suitability of the land, the microclimate, the ancient viticulture of the area, care, diligence and continuous improvement of production techniques determine the high quality of La Vigilia wines.
Wines with marked peculiarities and able to express the character of the area and the company itself.
La Vigilia Marks
In every single bottle produced by La Vigilia the evidence of unique marks in terms of quality and packaging is something touchable.
Quality at its best
Focusing on quality for our company is very important. The possibility to follow the entire production from the vineyard to the final bottle is became essential. The constant and never stopped hustle for quality improvement using the most modern technologies combined with the advice of a worldwide known enologist makes unique every single La Vigilia bottle.
Ambitious and distinctive packaging.
Collections of ambitious and original point of design makes La Vigilia wines object of desire and exclusivity.
Expressions of style and high refinement design are enclosed in each bottle as the highest definition of Made in Italy quality.