Menu
Cart

Franciacorta DOCG Cuvèe Millesimata "Natura" 2014 - I Barisèi

Franciacorta DOCG Cuvèe Millesimata "Natura" 2014 - I Barisèi
Out Of Stock
Card
Winery I Barisèi
Region Lombardia
Wine type Sparkling
Classification Franciacorta DOCG
Format 0.75
Alcohol 12.5%
Grapes 80% Chardonnay - 20% Pinot Nero
Elevation period on the lees Minimum 45 months
Sugar dosage on disgorgement none added
Specifications
Color A warm color with very light copper flecks
Fragrance On the nose it is a concentration of aromas: bitter orange, apricot, very mineral, it is reminiscent of toasted barley, flint, smoky hints of peat, wild herbs like fennel
Flavor The balsamic waft continues in the mouth, with black pepper and anise. A very long finale with great structure.
Pairing This wine can accompany fine dishes of fish or meat-based cuisine: first courses with rich sauces based on poultry and feathered game, or tasty fish sauces.
Franciacorta DOCG Cuvèe Millesimata "Natura" 2014 - I Barisèi
27,95€
Ex Tax: 22,91€
  • Stock: Out Of Stock

Only the vineyards able to give the tastiest fruit are selected to contribute to creating this Cuvée with its unmistakable powerful mineral traits, like a wave breaking on the rocks. 

A warm color with very light copper flecks, on the nose it is a concentration of aromas: bitter orange, apricot, very mineral, it is reminiscent of toasted barley, flint, smoky hints of peat, wild herbs like fennel, the balsamic waft continues in the mouth, with black pepper and anise. A very long finale with great structure. This wine can accompany fine dishes of fish- or meat-based cuisine: first courses with rich sauces based on poultry and feathered game, or tasty fish sauces.

I Barisèi, as they have fondly been called in the Franciacorta area for four generations: a family name but also a brand created from the desire of the descendants to experiment, innovate and express their wine-ma-king skill to the maximum levels of quality; from the need to give a different resonance to their work, enhancing its value and leaving a profound impression.