{"product_id":"colli-berici-spumante-extra-dry-rose-rosa-dei-berici-le-pignole","title":"Colli Berici DOC Spumante Extra Dry Rosé \"Rosa dei Berici\" - Le Pignole","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA rosé sparkling wine born in a special place: Brendola, the gateway to the Berici Hills, where calcareous soils rich in marine sediments mix with volcanic and basaltic outcrops, creating a unique terroir throughout Veneto. The main grape variety is \u003cstrong\u003eTai Rosso\u003c\/strong\u003e — the indigenous grape, symbol of the Berici Hills, a relative of French Grenache — cultivated in these hills for centuries, capable of adapting to the microclimate and territory like no other.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cspan class=\"inline-flex w-1\"\u003e\u003c\/span\u003e\u003cspan class=\"inline-flex\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cstrong\u003eManual harvesting in crates\u003c\/strong\u003e in the \u003cstrong\u003ethird week of September\u003c\/strong\u003e on \u003cstrong\u003ecalcareous clay soil with volcanic and basaltic outcrops\u003c\/strong\u003e, east-west exposure, \u003cstrong\u003edouble-arched cane training\u003c\/strong\u003e. In the cellar, destemming with \u003cstrong\u003e60% crushing of the grapes\u003c\/strong\u003e, followed by \u003cstrong\u003ecold maceration (5-6°C) for 15 hours\u003c\/strong\u003e and fermentation for 10 days at a controlled temperature of 13-14°C. Aging in \u003cstrong\u003estainless steel tanks for at least 4 months\u003c\/strong\u003e, then \u003cstrong\u003esecondary fermentation in an autoclave for 55 days\u003c\/strong\u003e — just the right time to build fine, persistent, and elegant bubbles.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents a refined \u003cstrong\u003eantique pink color\u003c\/strong\u003e, bright and inviting. On the nose, a \u003cstrong\u003efresh and fragrant\u003c\/strong\u003e bouquet: \u003cstrong\u003echerry, wild berries\u003c\/strong\u003e, and a delicate floral note that opens the sip with lightness. In the mouth, it is \u003cstrong\u003eharmonious, fresh, and fruity\u003c\/strong\u003e, with a smooth drinkability and a fine perlage that accompanies it to a clean and pleasantly savory finish. The character of Tai Rosso is recognizable: it is not an anonymous sparkling wine; it is a sparkling wine of \u003cstrong\u003eterritory and personality\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSuggested pairings:\u003c\/strong\u003e mixed appetizers, seafood, radicchio risotto, white pizza, aperitif.\u003c\/p\u003e","brand":"Le Pignole","offers":[{"title":"Default Title","offer_id":56698847199612,"sku":"05BERICI-PIGNO-12","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/05BERICI-PIGNO-12.jpg?v=1777472171","url":"https:\/\/vinclick.it\/en\/products\/colli-berici-spumante-extra-dry-rose-rosa-dei-berici-le-pignole","provider":"Vinclick.it","version":"1.0","type":"link"}