{"title":"Casina Di Cornia","description":"\u003cp data-start=\"110\" data-422=\"end\"\u003e\u003cstrong\u003eCasina di Cornia\u003c\/strong\u003e is a small family-run farm located in the heart of \u003cstrong\u003eChianti Classico\u003c\/strong\u003e, in Castellina in Chianti. Founded in 1979, it has been producing artisan wines for over 40 years, following the principles of \u003cstrong\u003eorganic farming\u003c\/strong\u003e, with full respect for the environment and biodiversity.\u003c\/p\u003e\n\u003cp data-start=\"424\" data-end=\"757\"\u003eEvery production phase, from the vineyard to the bottle, is directly managed by the family, with manual processing and minimal interventions in the cellar, to best express the authentic character of each vintage. The vineyards, cultivated without chemicals or copper, give life to genuine, distinctive wines deeply rooted in the territory.\u003c\/p\u003e\n\u003cp data-start=\"759\" data-end=\"1011\"\u003eToday the winery is led by brothers Anselmo and Julien, who passionately carry on a tradition of \u003cstrong\u003equality, authenticity, and respect for nature\u003c\/strong\u003e, creating wines that tell a true story of hard work, family, and territory.\u003c\/p\u003e","products":[{"product_id":"chianti-classico-docg-biologico-2022-casina-di-cornia","title":"Chianti Classico DOCG Biologico 2022 - Casina Di Cornia","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e100% Sangiovese\u003c\/strong\u003e from vineyards facing \u003cstrong\u003esouth-west\u003c\/strong\u003e on \u003cstrong\u003ecalcareous marl mixed with clay\u003c\/strong\u003e, at an altitude of 250 meters. The harvest is strictly \u003cstrong\u003emanual in 15 kg crates\u003c\/strong\u003e, with destemming and gentle crushing of the grapes (50% whole) within 15-20 minutes of harvesting — a detail that makes a difference in fruit quality. In concrete tanks, a \u003cstrong\u003e96-hour cold pre-fermentative maceration\u003c\/strong\u003e precedes \u003cstrong\u003espontaneous fermentation with only indigenous yeasts\u003c\/strong\u003e, which lasts 15-20 days, followed by 20-25 days of maceration on the skins. This is followed by a long \u003cstrong\u003ethree-year aging in concrete\u003c\/strong\u003e before bottling: no shortcuts, no artifices.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents a \u003cstrong\u003ebrilliant and intense ruby red color\u003c\/strong\u003e. The nose is \u003cstrong\u003efresh and direct\u003c\/strong\u003e: crisp red fruit, cherry, violet, and a subtle spicy note that hints at the complexity of the long aging process. On the palate, it is \u003cstrong\u003edry, balanced, and vital\u003c\/strong\u003e, with present but well-integrated tannins and a \u003cstrong\u003elively freshness\u003c\/strong\u003e that accompanies a savory and clean finish. A Chianti Classico that speaks of its territory with honesty and precision.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOnly 15,000 bottles produced\u003c\/strong\u003e — \u003cstrong\u003eorganic\u003c\/strong\u003e certified, associated with \u003cstrong\u003eIndependent Winemakers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eRecommended pairings:\u003c\/strong\u003e Tuscan ragù pasta, Florentine steak, roasted meats, aged pecorino cheese, Tuscan cold cuts.\u003c\/p\u003e","brand":"Casina Di Cornia","offers":[{"title":"Default Title","offer_id":56542998266236,"sku":"01CLASCDC22-14-5","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/01CLASCDC22-14-5_9ad85f56-c966-421a-af22-4e205a674ccc.jpg?v=1774539277"},{"product_id":"chianti-classico-docg-biologico-riserva-2020-casina-di-cornia-copia","title":"Chianti Classico DOCG Biologico Riserva 2020 \"Vigna La Casina\" - Casina Di Cornia","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Riserva originates from a single vineyard: \u003cstrong\u003eVigna la Casina\u003c\/strong\u003e, planted in \u003cstrong\u003e1983\u003c\/strong\u003e, the oldest on the estate. \u003cstrong\u003e100% Sangiovese\u003c\/strong\u003e trained with a spurred cordon system, yielding a contained \u003cstrong\u003e40 q.li\/ha\u003c\/strong\u003e, from vines that delve deep roots into a soil of \u003cstrong\u003ecalcareous marl mixed with clay\u003c\/strong\u003e at 250 meters. Harvesting is manual, with destemming and 50% whole berries. \u003cstrong\u003eSpontaneous fermentation with indigenous yeasts\u003c\/strong\u003e occurs in concrete tanks with very gentle pump-overs, followed by a \u003cstrong\u003e40-45 day maceration on the skins\u003c\/strong\u003e — extraordinarily long, for a slow and precise extraction. Aging is complex: first in concrete and \u003cstrong\u003e500-liter French oak tonneaux for 12-18 months\u003c\/strong\u003e, then another \u003cstrong\u003e3 years in concrete\u003c\/strong\u003e. A wine that demands time, and returns it all in the glass.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents a \u003cstrong\u003edeep ruby red color\u003c\/strong\u003e, with garnet reflections. The bouquet is \u003cstrong\u003ecomplex and layered\u003c\/strong\u003e: ripe red fruits, sweet spices, leather, tobacco, and a balsamic note that emerges with aeration. On the palate, it is \u003cstrong\u003efull-bodied, enveloping, and of great structure\u003c\/strong\u003e, with silky tannins and a freshness that elegantly supports everything. The finish is \u003cstrong\u003elong and persistent\u003c\/strong\u003e, with a mineral savoriness that invites another sip.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOnly 3,500 bottles produced.\u003c\/strong\u003e A Riserva not to be missed.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eRecommended pairings:\u003c\/strong\u003e Florentine steak, game, braised meats, aged hard cheeses.\u003c\/p\u003e","brand":"Casina Di Cornia","offers":[{"title":"Default Title","offer_id":56543111807356,"sku":"02CLASRISCDC20-15","price":30.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/02CLASRISCDC20-15.jpg?v=1774540711"},{"product_id":"bianco-toscano-igt-viognier-il-mariolo-2025-casina-di-cornia","title":"Bianco Toscano IGT Viognier Biologico \"Il Mariolo\" 2025 - Casina Di Cornia","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e100% Viognier\u003c\/strong\u003e — an aromatic and seductive grape variety, grown at \u003cstrong\u003e250 meters\u003c\/strong\u003e on \u003cstrong\u003ecalcareous marl mixed with clay\u003c\/strong\u003e with a south-west exposure. Harvested by hand around \u003cstrong\u003elate August\u003c\/strong\u003e, when the fruit is at its aromatic peak. In stainless steel tanks, a \u003cstrong\u003e24-hour pre-fermentation cold maceration\u003c\/strong\u003e precedes pressing and skin removal; this is followed by \u003cstrong\u003espontaneous fermentation with indigenous yeasts\u003c\/strong\u003e (7-10 days) and \u003cstrong\u003emalolactic fermentation\u003c\/strong\u003e, to soften the structure and add roundness. Aging in \u003cstrong\u003estainless steel for 6 months\u003c\/strong\u003e preserves all the freshness and vibrancy of the fruit.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents a \u003cstrong\u003eluminous straw yellow color\u003c\/strong\u003e with golden reflections. The bouquet is \u003cstrong\u003eexplosive and floral\u003c\/strong\u003e: white peach, apricot, orange blossoms, and a subtle note of sweet spices typical of Viognier. On the palate, it is \u003cstrong\u003esoft and enveloping\u003c\/strong\u003e, with a well-balanced freshness and a \u003cstrong\u003elong, persistent finish\u003c\/strong\u003e with fruity and floral notes.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOnly 800-1,000 bottles produced\u003c\/strong\u003e — an absolute rarity for those who want to discover an unconventional Tuscan white.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eRecommended pairings:\u003c\/strong\u003e fish appetizers, sushi, tagliolini with shrimp and saffron, fresh cheeses, Thai and spicy cuisine.\u003c\/p\u003e","brand":"Casina Di Cornia","offers":[{"title":"Default Title","offer_id":56545812447612,"sku":"06MARIOLOCDC25-12-5","price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/06MARIOLOCDC25-12-5.jpg?v=1774598540"},{"product_id":"rosato-igt-sangiovese-ose-2025-casina-di-cornia","title":"Rosato IGT Sangiovese Biologico \"Osé\" 2025 - Casina Di Cornia","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe name says it all: \u003cem\u003eOsé\u003c\/em\u003e — bold, daring. \u003cstrong\u003e100% Sangiovese\u003c\/strong\u003e vinified as a rosé with utmost delicacy: manual harvesting, whole berries without crushing, \u003cstrong\u003eimmediate soft pressing\u003c\/strong\u003e within 15-20 minutes of picking. \u003cstrong\u003eFermentation is spontaneous\u003c\/strong\u003e, with no interventions. The wine then ages on its \u003cstrong\u003efine lees for 3-4 months\u003c\/strong\u003e in stainless steel tanks until bottling in \u003cstrong\u003eFebruary\u003c\/strong\u003e following the harvest — a rosé that takes its time to be ready.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents with a \u003cstrong\u003ebright rosé color\u003c\/strong\u003e and very pale reflections. The nose is \u003cstrong\u003efresh and delicate\u003c\/strong\u003e: strawberry, raspberry, pomegranate, and a floral touch that opens the sip with elegance. On the palate, it is \u003cstrong\u003edry, lively, and savory\u003c\/strong\u003e, with a surprisingly present structure for a rosé and a drinkability that is always pleasant and stimulating. The finish is \u003cstrong\u003efruity and mineral\u003c\/strong\u003e, long enough.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOnly 700 bottles produced\u003c\/strong\u003e — the hardest-to-find, and easiest-to-love, organic Tuscan rosé.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eRecommended pairings:\u003c\/strong\u003e mixed appetizers, tuna carpaccio, summer salads, white pizza, fresh goat cheeses.\u003c\/p\u003e","brand":"Casina Di Cornia","offers":[{"title":"Default Title","offer_id":56545830142332,"sku":"05OSECDC25-12-5","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/05OSECDC25-12-5.jpg?v=1774598954"},{"product_id":"rosso-toscano-igt-biologico-2024-casina-di-cornia","title":"Rosso Toscano IGT Biologico 2024 - Casina Di Cornia","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA surprising red: \u003cstrong\u003e50% Canaiolo and 50% Ciliegiolo\u003c\/strong\u003e, two often-forgotten native Tuscan grape varieties, are the absolute protagonists here. Vineyards at 250 meters on \u003cstrong\u003ecalcareous marl mixed with clay\u003c\/strong\u003e, Guyot trained, harvest strictly \u003cstrong\u003eby hand\u003c\/strong\u003e with whole berries — zero crushing. In concrete tanks, a \u003cstrong\u003e4-day cold pre-fermentative maceration\u003c\/strong\u003e precedes \u003cstrong\u003espontaneous fermentation with indigenous yeasts\u003c\/strong\u003e and a 6-10 day maceration on the skins. Aging in concrete lasts \u003cstrong\u003e5-6 months\u003c\/strong\u003e: a wine designed to express the fruit in its purest and most immediate form.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents with a \u003cstrong\u003evibrant, luminous ruby red color\u003c\/strong\u003e. The nose is \u003cstrong\u003efragrant and inviting\u003c\/strong\u003e: fresh cherry, red flowers, small wild berries, and a pleasant herbaceous note. On the palate, it is \u003cstrong\u003esmooth, fresh, and highly drinkable\u003c\/strong\u003e, with soft tannins and a drinkability that never tires. The finish is \u003cstrong\u003efruity and clean\u003c\/strong\u003e — the kind of wine that disappears before you know it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOnly 1,300 bottles produced\u003c\/strong\u003e — a small organic rarity to discover.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eRecommended pairings:\u003c\/strong\u003e Tuscan cured meats, pizza, pasta with tomato sauce, grilled vegetables, fresh cheeses.\u003c\/p\u003e","brand":"Casina Di Cornia","offers":[{"title":"Default Title","offer_id":56545842921852,"sku":"04AROSSOCDC24-13-5","price":14.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/04AROSSOCDC24-13-5.jpg?v=1774599238"},{"product_id":"rosso-toscano-igt-biologico-supertuscan-lamaranto-2021-casina-di-cornia","title":"Rosso Toscano IGT Biologico Supertuscan \"L'Amaranto\" 2021 - Casina Di Cornia","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e100% Cabernet Sauvignon\u003c\/strong\u003e from historic vineyards planted in \u003cstrong\u003e1983 and 1992\u003c\/strong\u003e, at 250 meters above sea level on \u003cstrong\u003ecalcareous marl mixed with clay\u003c\/strong\u003e. An international grape variety interpreted with an unconventional method: in 2020, the winery acquired two \u003cstrong\u003eClayver natural ceramic stoneware barrels\u003c\/strong\u003e, where the grapes ferment and macerate on the skins for \u003cstrong\u003e6-8 months\u003c\/strong\u003e — a bold choice that brings L'Amaranto closer to the world of characterful natural wines. This is followed by \u003cstrong\u003e12 months of aging in stainless steel\u003c\/strong\u003e. Harvesting is always done by hand, with 50% whole berries and destemming within 15-20 minutes of collection.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn the glass, it presents a \u003cstrong\u003edense, dark ruby red color\u003c\/strong\u003e. The bouquet is \u003cstrong\u003eintense and alluring\u003c\/strong\u003e: blackcurrant, blackberry, sweet pepper, spices, dark chocolate, and a delicate herbaceous note characteristic of the grape. On the palate, it is \u003cstrong\u003epowerful but not heavy\u003c\/strong\u003e, with a robust tannic structure, well-smoothed by prolonged contact with the skins, balanced by unexpected freshness. The finish is \u003cstrong\u003elong and enveloping\u003c\/strong\u003e, with a return of dark fruit and spices.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOnly 3,000 bottles produced\u003c\/strong\u003e — an artisanal, organic, unconventional Supertuscan.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eRecommended pairings:\u003c\/strong\u003e roast beef, baked lamb, blue cheeses, game meat.\u003c\/p\u003e","brand":"Casina Di Cornia","offers":[{"title":"Default Title","offer_id":56545851638140,"sku":"03AMARSCDC21-15","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/files\/03AMARSCDC21-15.jpg?v=1774599932"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/6934\/3100\/collections\/logo-simonetti_737911b3-bc44-4c8c-995b-a9812189a00d.jpg?v=1774537811","url":"https:\/\/vinclick.it\/en\/collections\/casina-di-cornia.oembed","provider":"Vinclick.it","version":"1.0","type":"link"}